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Product Information;


  • 8 cups / Brewed volume 1,000mL
  • Lid, Strainer frame, Handle band / Polypropylene
  • Strainer mesh / Polyester resin
  • Bushing / Silicone rubber
  • Glass pot / Heatproof glass


  • Pour small amounts of water to wet the coffee grounds while dripping with a circular motion.
  • Once filled, place the cap and gently shake the bottle to start the extraction.
  • Refrigerate for approximately 8 hours before serving.


Available in 1000ml & 600ml

HARIO Mizudashi (Cold Brew) Coffee Pot - 1000ml

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